Chocolate Banana Nice Cream With Cinnamon

Cinnamon, bananas and chunky dark chocolate create a “Nice Cream” so rich you’ll never miss the cream.

INGEREDIENTS

▢ 4 medium ripe bananas, sliced and frozen 4 hours or overnight

▢ 1 tablespoon almond (or other non-dairy) milk

▢ 1/2 teaspoon Ground Cinnamon

▢ 1 teaspoon Pure Vanilla Extract 2 fl. oz.

▢ 1/4 cup dark chocolate chips

INSTRUCTIONS 

1. In a food processor, combine frozen bananas, milk, cinnamon and vanilla. Blend until smooth. If bananas don't puree well, add a little more almond milk and continue to process.

2. Add chocolate chips and pulse until chopped.

3. Serve immediately.